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Meiomi offers a distinctive Pinot Noir and Chardonnay, cultivated in cool-climate appellations along California’s coastline that have proven to be ideal for growing Burgundy grape varietals. To create the signature Meiomi profile, owner and winemaker, Joseph Wagner, blends fruit from three exceptional maritime regions for richly layered, well-balanced and expressive wines.

Our Story

Crafted in California

Meiomi Pinot Noir and Chardonnay are blended from grapes sourced from vineyards located in coastal California wine regions: Santa Barbara, Monterey and Sonoma counties.  All vineyards have been chosen for their unique expression of aromas, flavors and textures.

Our Vineyards

Current Temperature 63.7°

Sonoma County

The most amazing thing about Sonoma is the diversity of soils and climates. There are pockets of greatness all over the place and wines that seem to exemplify the area with their intense concentration of fruit and minerality, all-the-while maintaining a balanced acidity. It truly creates the core of the Meiomi blend.

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Current Temperature 57.9°

Monterey County

Sitting between Sonoma and Santa Barbara are the valleys of Monterey. Two things that can be relied upon here are strong winds and sun, creating grapes with thick skins and dark, hard seeds for more textural wines. A key element here is the wind bringing cool weather along with it, keeping the acidity in balance.

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Current Temperature 59.2°

Santa Barbara County

About 300 miles south of Sonoma lay the sandy loam soils of Santa Barbara. Long known as California’s spice box when it comes to flavor, the vineyards were some of the first planted on the coast with great hang time for flavor development. Come August, the warm Santa Ana winds barrel through, providing a push for full ripeness in September.

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2013 Pinot Noir | 2013 Chardonnay

Our Wines

Don’t have time to head out to the store?  Stock up on Meiomi Pinot Noir and Chardonnay right here and we’ll deliver it to your home, office, or party location!

2013 Pinot Noir
$24.99 / Bottle
$19.99 Club Price
$299.99 / Case
$239.99 Club Price
2013 Chardonnay
$19.99 / Bottle
$15.99 Club Price
$239.99 / Case
$179.99 Club Price
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Fried Egg Flatbread with Arugula, Potato and Pesto

This delicious white pizza is perfectly complemented by Meiomi Pinot Noir.  The bright acidity freshens up the palate and the spice and savory notes harmonize with the flavors of the pizza.

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Moroccan Spices For Grilled Lamb Chops

This delicious spice rub for lamb chops make for a perfect summer grill recipe – the perfect partner for your Meiomi Pinot Noir!

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Pinot Noir is an incredibly versatile red wine when it comes to food pairings, and cheese is no exception. It pairs very well with a wide range of cheeses that includes goat cheese and stinky blues. Here are some of our favorites to pair with Meiomi Pinot Noir.

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Asian Salmon With Brown Rice Pilaf

Impress your friends without breaking a sweat! Salmon and Pinot Noir is a classic food and wine pairing. This Asian-inspired recipe, takes it up a notch with minimal increased effort!

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Bounty Hunter's Pulled Pork Rub

Who doesn’t love a pulled pork slider? This rub recipe from one of Napa’s favorite haunts, The Bounty Hunter, will have you begging for more…. And for more Meiomi Pinot Noir!

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Oysters and chilled Chardonnay! Need we say more? Meiomi Chardonnay with its citrus and tropical fruit flavors, its lush creamy mouthfeel and clean vibrant acidity is an ideal match for fresh natural oysters.

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